Lobster Pot Pies - 4 Pack
Brimming with Maine lobster meat in a sherry-splashed cream sauce, Hancockās Pemaquid Point Lobster Pot Pies are wonderfully tempting. Lobster-shaped puff pastry decorations adorn the top of each pie, adding a touch of elegant whimsy to your meal. These award-winning pot pies are gorgeous, sumptuous, and delicious. Each lobster pot pie comes prepared in reusable, oven-proof ramekins.
For over 20 years, Hancock Gourmet Lobster Co. has been creating and shipping legendary Maine lobster experiences nationwide. Starting with family recipes that go back generations, weāve continued to grow and expand our product line to include several award-winning meals. And while things have certainly changed over the years, our commitment to delivering a pure Maine experience is as strong as ever. Come see what it means to order from a small team with big values that insists on never hiding the taste of Maine lobster.
More Details
This package serves 4 people and includes 4 Individual Lobster Pot Pies
- Each lobster pot pie weighs approx. 7 oz.
- Each Lobster Pot Pie serves 1 person
- Arrive in ramekins ready to bake
Ingredients
- Lobster Pot Pie ā Lobster, Heavy Cream, Puff Pastry (Usda Grade Aa Butter, Unbleached Flour, Water, Salt, Lemon Juice), Milk, Sherry (Sulfites), Lobster Base (Cooked Lobster, Salt, Maltodextrin, Hydrolyzed Corn Protein, Whey, Lobster Extract, Butter Oil, Autolyzed Yeast Extract, Tomato Paste, Onion Powder, Dehydrated Potato Flakes, Paprika, Natural Butter Flavor, Spices, Garlic Powder, Saffron), Modified Food Starch, Butter (Cream, Salt), Tomato Paste (Tomato Paste, Salt, Spices, Natural Flavors, Citric Acid), Sugar, Paprika, Black Pepper. Contains: Shellfish (Lobster), Milk, And Wheat. Made In A Facility That Also Processes: Soy, Egg, Fish, And Tree Nuts. May Contain Shell Fragments.
Instructions / Storage
- Pot pies ship frozen with ice packs, may thaw in transit.
- Thaw in refrigerator for 24 hours immediately before use.
To Serve
- Preheat oven to 425Ā° F. Bake on sheet pan for 15 minutes or until pastry has begun to puff.
- Reduce heat to 350Ā° and continue baking for another 5-8 minutes until pastry is golden brown.
- Heat product until internal temperature reaches 165ĀŗF.
- Remove from oven and allow to cool for 3-5 minutes before serving.
- Serve and enjoy!
Shipping Details
- Hancock Gourmet Lobster Company ships Monday-Friday of each week
- Orders cannot be shipped to P.O. Boxes
- Orders shipped to Alaska and Hawaii via 2-day will incur an additional $20 charge or $35 for Overnight Shipping. Sorry guys!
- Shipping Rates are as follows:
- 2-Day Express: $26.95
- Overnight: $49.95
- Priority Overnight: $59.95
- Have more questions about Shipping? Read our Shipping FAQ page.